Here's one of my favorite things to help with a sore throat if you are fighting one... it's called "Organic Throat Coat" tea and you can find it at your local grocery or health food store. It's made by Traditional Medicinals. I use it when my throat is sore, scratchy, or just when I want some yummy tea because it has great flavor and is really soothing. It is caffeine free so you can sip on it day or night. Give it a go this winter, see what you think!
Monday, December 13, 2010
Throat Coat Tea...
Here's one of my favorite things to help with a sore throat if you are fighting one... it's called "Organic Throat Coat" tea and you can find it at your local grocery or health food store. It's made by Traditional Medicinals. I use it when my throat is sore, scratchy, or just when I want some yummy tea because it has great flavor and is really soothing. It is caffeine free so you can sip on it day or night. Give it a go this winter, see what you think!
What is a reasonable vitamin D level?
The figure and table below are from Vieth (1999); one of the most widely cited articles on vitamin D. The figure shows the gradual increase in blood concentrations of 25-Hydroxyvitamin, or 25(OH)D, following the start of daily vitamin D3 supplementation of 10,000 IU/day. The table shows the average levels for people living and/or working in sun-rich environments; vitamin D3 is produced by the skin based on sun exposure.
25(OH)D is also referred to as calcidiol. It is a pre-hormone that is produced by the liver based on vitamin D3. To convert from nmol/L to ng/mL, divide by 2.496. The figure suggests that levels start to plateau at around 1 month after the beginning of supplementation, reaching a point of saturation after 2-3 months. Without supplementation or sunlight exposure, levels should go down at a comparable rate. The maximum average level shown on the table is 163 nmol/L (65 ng/mL), and refers to a sample of lifeguards.
From the figure we can infer that people on average will plateau at approximately 130 nmol/L, after months of 10,000 IU/d supplementation. That is 52 ng/mL. Assuming a normal distribution with a standard deviation of about 20 percent of the range of average levels, we can expect about 68 percent of the population to be in the 42 to 63 ng/mL range.
This might be the range most of us should expect to be in at an intake of 10,000 IU/d. This is the equivalent to the body’s own natural production through sun exposure.
Approximately 32 percent of the population can be expected to be outside this range. A person who is two standard deviations (SDs) above the mean (i.e., average) would be at around 73 ng/mL. Three SDs above the mean would be 83 ng/mL. Two SDs below the mean would be 31 ng/mL.
There are other factors that may affect levels. For example, being overweight tends to reduce them. Excess cortisol production, from stress, may also reduce them.
Supplementing beyond 10,000 IU/d to reach levels much higher than those in the range of 42 to 63 ng/mL may not be optimal. Interestingly, one cannot overdose through sun exposure, and the idea that people do not produce vitamin D3 after 40 years of age is a myth.
One would be taking in about 14,000 IU/d of vitamin D3 by combining sun exposure with a supplemental dose of 4,000 IU/d. Clear signs of toxicity may not occur until one reaches 50,000 IU/d. Still, one may develop other complications, such as kidney stones, at levels significantly above 10,000 IU/d.
See this post by Chris Masterjohn, which makes a different argument, but with somewhat similar conclusions. Chris points out that there is a point of saturation above which the liver is unable to properly hydroxylate vitamin D3 to produce 25(OH)D.
How likely it is that a person will develop complications like kidney stones at levels above 10,000 IU/d, and what the danger threshold level could be, are hard to guess. Kidney stone incidence is a sensitive measure of possible problems; but it is, by itself, an unreliable measure. The reason is that it is caused by factors that are correlated with high levels of vitamin D, where those levels may not be the problem.
There is some evidence that kidney stones are associated with living in sunny regions. This is not, in my view, due to high levels of vitamin D3 production from sunlight. Kidney stones are also associated with chronic dehydration, and populations living in sunny regions may be at a higher than average risk of chronic dehydration. This is particularly true for sunny regions that are also very hot and/or dry.
Reference
Vieth, R. (1999). Vitamin D supplementation, 25-hydroxyvitamin D concentrations, and safety. American Journal of Clinical Nutrition, 69(5), 842-856.
25(OH)D is also referred to as calcidiol. It is a pre-hormone that is produced by the liver based on vitamin D3. To convert from nmol/L to ng/mL, divide by 2.496. The figure suggests that levels start to plateau at around 1 month after the beginning of supplementation, reaching a point of saturation after 2-3 months. Without supplementation or sunlight exposure, levels should go down at a comparable rate. The maximum average level shown on the table is 163 nmol/L (65 ng/mL), and refers to a sample of lifeguards.
From the figure we can infer that people on average will plateau at approximately 130 nmol/L, after months of 10,000 IU/d supplementation. That is 52 ng/mL. Assuming a normal distribution with a standard deviation of about 20 percent of the range of average levels, we can expect about 68 percent of the population to be in the 42 to 63 ng/mL range.
This might be the range most of us should expect to be in at an intake of 10,000 IU/d. This is the equivalent to the body’s own natural production through sun exposure.
Approximately 32 percent of the population can be expected to be outside this range. A person who is two standard deviations (SDs) above the mean (i.e., average) would be at around 73 ng/mL. Three SDs above the mean would be 83 ng/mL. Two SDs below the mean would be 31 ng/mL.
There are other factors that may affect levels. For example, being overweight tends to reduce them. Excess cortisol production, from stress, may also reduce them.
Supplementing beyond 10,000 IU/d to reach levels much higher than those in the range of 42 to 63 ng/mL may not be optimal. Interestingly, one cannot overdose through sun exposure, and the idea that people do not produce vitamin D3 after 40 years of age is a myth.
One would be taking in about 14,000 IU/d of vitamin D3 by combining sun exposure with a supplemental dose of 4,000 IU/d. Clear signs of toxicity may not occur until one reaches 50,000 IU/d. Still, one may develop other complications, such as kidney stones, at levels significantly above 10,000 IU/d.
See this post by Chris Masterjohn, which makes a different argument, but with somewhat similar conclusions. Chris points out that there is a point of saturation above which the liver is unable to properly hydroxylate vitamin D3 to produce 25(OH)D.
How likely it is that a person will develop complications like kidney stones at levels above 10,000 IU/d, and what the danger threshold level could be, are hard to guess. Kidney stone incidence is a sensitive measure of possible problems; but it is, by itself, an unreliable measure. The reason is that it is caused by factors that are correlated with high levels of vitamin D, where those levels may not be the problem.
There is some evidence that kidney stones are associated with living in sunny regions. This is not, in my view, due to high levels of vitamin D3 production from sunlight. Kidney stones are also associated with chronic dehydration, and populations living in sunny regions may be at a higher than average risk of chronic dehydration. This is particularly true for sunny regions that are also very hot and/or dry.
Reference
Vieth, R. (1999). Vitamin D supplementation, 25-hydroxyvitamin D concentrations, and safety. American Journal of Clinical Nutrition, 69(5), 842-856.
Saturday, December 11, 2010
Homemade Chicken Noodle Soup
SO. SIMPLE. It practically makes itself :) And need I mention it's WAY better than any canned soup you've EVER HAD!?!
I throw 2 chicken breasts in a crock pot and make shredded chicken to add to this soup. If you have leftover chicken, a rotisserie chicken, or even if you want to bake some and chop it- any of those options would work fine.
Ingredients:
2 quarts chicken broth
1.5 cups chicken (I prefer shredded)
2 celery stalks, chopped
3 carrots, chopped
1 onion, chopped
2 garlic cloves, minced
1/2 tsp dried thyme
8 oz noodles (I use brown rice noodles)
1 TBSP fresh parsley, chopped
** a handful of fresh spinach for some extra greens :)
Directions:
So, in your large soup pot, drizzle some Grape Seed Oil, garlic, and your celery, carrots, onion, thyme and S & P and let it saute for 5 minutes. Then add your chicken broth and uncooked noodles and let them cook for 5 minutes. Lastly, add your cooked chicken and parsley (and spinach if you want) and let it simmer for another 5- 10, by then your noodles should be fully cooked (use them as your guide to when the soup is done!) Then, it's ready to serve and it's umm, umm, UMM GOOD!
Strength training: A note about Scooby and comments by Anon
Let me start this post with a note about Scooby, who is a massive bodybuilder who has a great website with tips on how to exercise at home without getting injured. Scooby is probably as massive a bodybuilder as anyone can get naturally, and very lean. He says he is a natural bodybuilder, and I am inclined to believe him. His dietary advice is “old school” and would drive many of the readers of this blog crazy – e.g., plenty of grains, and six meals a day. But it obviously works for him. (As far as muscle gain is concerned, a lot of different approaches work. For some people, almost any reasonable approach will work; especially if they are young men with high testosterone levels.)
The text below is all from an anonymous commenter’s notes on this post discussing the theory of supercompensation. Many thanks to this person for the detailed and thoughtful comment, which is a good follow-up on the note above about Scooby. In fact I thought that the comment might have been from Scooby; but I don’t think so. My additions are within “[ ]”. While the comment is there under the previous post for everyone to see, I thought that it deserved a separate post.
I love this subject [i.e., strength training]. No shortages of opinions backed by research with the one disconcerting detail that they don't agree.
First one opening general statement. If there was one right way we'd all know it by now and we'd all be doing it. People's bodies are different and what motivates them is different. (Motivation matters as a variable.)
My view on one set vs. three is based on understanding what you're measuring and what you're after in a training result.
Most studies look at one rep max strength gains as the metric but three sets [of repetitions] improves strength/endurance. People need strength/endurance more typically than they need maximal strength in their daily living. The question here becomes what is your goal?
The next thing I look at in training is neural adaptation. Not from the point of view of simple muscle strength gain but from the point of view of coordinated muscle function, again, something that is transferable to real life. When you exercise the brain is always learning what it is you are asking it to do. What you need to ask yourself is how well does this exercise correlate with a real life requirements.
[This topic needs a separate post, but one can reasonably argue that your brain works a lot harder during a one-hour strength training session than during a one-hour session in which you are solving a difficult mathematical problem.]
To this end single legged squats are vastly superior to double legged squats. They invoke balance and provoke the activation of not only the primary movers but the stabilization muscles as well. The brain is acquiring a functional skill in activating all these muscles in proper harmony and improving balance.
I also like walking lunges at the climbing wall in the gym (when not in use, of course) as the instability of the soft foam at the base of the wall gives an excellent boost to the basic skill by ramping up the important balance/stabilization component (vestibular/stabilization muscles). The stabilization muscles protect joints (inner unit vs. outer unit).
The balance and single leg components also increase core activation naturally. (See single legged squat and quadratus lumborum for instance.) [For more on the quadratus lumborum muscle, see here.]
Both [of] these exercises can be done with dumbbells for increased strength[;] and though leg exercises strictly speaking, they ramp up the core/full body aspect with weights in hand.
I do multiple sets, am 59 years old and am stronger now than I have ever been (I have hit personal bests in just the last month) and have been exercising for decades. I vary my rep ranges between six and fifteen (but not limited to just those two extremes). My total exercise volume is between two and three hours a week.
Because I have been at this a long time I have learned to read my broad cycles. I push during the peak periods and back off during the valleys. I also adjust to good days and bad days within the broader cycle.
It is complex but natural movements with high neural skill components and complete muscle activation patterns that have moved me into peak condition while keeping me from injury.
I do not exercise to failure but stay in good form for all reps. I avoid full range of motion because it is a distortion of natural movement. Full range of motion with high loads in particular tends to damage joints.
Natural, functional strength is more complex than the simple study designs typically seen in the literature.
Hopefully these things that I have learned through many years of experimentation will be of interest to you, Ned, and your readers, and will foster some experimentation of your own.
Anonymous
The text below is all from an anonymous commenter’s notes on this post discussing the theory of supercompensation. Many thanks to this person for the detailed and thoughtful comment, which is a good follow-up on the note above about Scooby. In fact I thought that the comment might have been from Scooby; but I don’t think so. My additions are within “[ ]”. While the comment is there under the previous post for everyone to see, I thought that it deserved a separate post.
***
I love this subject [i.e., strength training]. No shortages of opinions backed by research with the one disconcerting detail that they don't agree.
First one opening general statement. If there was one right way we'd all know it by now and we'd all be doing it. People's bodies are different and what motivates them is different. (Motivation matters as a variable.)
My view on one set vs. three is based on understanding what you're measuring and what you're after in a training result.
Most studies look at one rep max strength gains as the metric but three sets [of repetitions] improves strength/endurance. People need strength/endurance more typically than they need maximal strength in their daily living. The question here becomes what is your goal?
The next thing I look at in training is neural adaptation. Not from the point of view of simple muscle strength gain but from the point of view of coordinated muscle function, again, something that is transferable to real life. When you exercise the brain is always learning what it is you are asking it to do. What you need to ask yourself is how well does this exercise correlate with a real life requirements.
[This topic needs a separate post, but one can reasonably argue that your brain works a lot harder during a one-hour strength training session than during a one-hour session in which you are solving a difficult mathematical problem.]
To this end single legged squats are vastly superior to double legged squats. They invoke balance and provoke the activation of not only the primary movers but the stabilization muscles as well. The brain is acquiring a functional skill in activating all these muscles in proper harmony and improving balance.
I also like walking lunges at the climbing wall in the gym (when not in use, of course) as the instability of the soft foam at the base of the wall gives an excellent boost to the basic skill by ramping up the important balance/stabilization component (vestibular/stabilization muscles). The stabilization muscles protect joints (inner unit vs. outer unit).
The balance and single leg components also increase core activation naturally. (See single legged squat and quadratus lumborum for instance.) [For more on the quadratus lumborum muscle, see here.]
Both [of] these exercises can be done with dumbbells for increased strength[;] and though leg exercises strictly speaking, they ramp up the core/full body aspect with weights in hand.
I do multiple sets, am 59 years old and am stronger now than I have ever been (I have hit personal bests in just the last month) and have been exercising for decades. I vary my rep ranges between six and fifteen (but not limited to just those two extremes). My total exercise volume is between two and three hours a week.
Because I have been at this a long time I have learned to read my broad cycles. I push during the peak periods and back off during the valleys. I also adjust to good days and bad days within the broader cycle.
It is complex but natural movements with high neural skill components and complete muscle activation patterns that have moved me into peak condition while keeping me from injury.
I do not exercise to failure but stay in good form for all reps. I avoid full range of motion because it is a distortion of natural movement. Full range of motion with high loads in particular tends to damage joints.
Natural, functional strength is more complex than the simple study designs typically seen in the literature.
Hopefully these things that I have learned through many years of experimentation will be of interest to you, Ned, and your readers, and will foster some experimentation of your own.
Anonymous
Friday, December 10, 2010
BOOST your Immune System!
Ok.... so this past 2 weeks, we have been FIGHTING the nasty cold virus that has been going around... and it made me think, "Gosh, I should really add some things to my blog about amping up your immune system to help you fight off these nasty bugs because chances are, you have them in your households too or you are being exposed to them as we speak!" So, here are some of the natural remedies I do (and that I do to my children!) during the winter season... take it or leave it, you choose- but I just know that I will try just about anything to fore go getting sick--- or worse, having sick (and miserable!) kids!!!! DO you have any favorite home remedies??? Share them with us!!!!


Garlic:
Garlic is the BOMB. Lots of uses for it. For starters, if I am not breastfeeding or going on a hot date- I will chop up a clove of garlic as finely as I can, put it on a spoon and swallow it all at the first sign of a cold. I usually have to have a big glass of water to swallow it down with, then I chase it with some juice.... I am not going to lie- it's gross, but the garlic kills just about anything that's starting to wreak havoc on you... try it. I usually do it before bed and make sure you have food in your tummy.
Garlic Drops:
I just tried these for the first time, but my sister uses them all the time on her son who gets ear infections frequently. I got my first ear infection this past week and wanted to fore go the antibiotic, so I tried this remedy, and low and behold- it worked! Does it work every time with every infection?? No. But, if the infection isn't horrible (with puss and ooz) and hasn't been around too long, I think it's worth a shot. You just drop a few drops of warm garlic oil (you can make your own or purchase it at a health food store) in your ear, lay down for 15 minutes so it has time to settle in your ear and repeat that 3 times a day. Mine cleared up in a day... glad I tried it.
Unpasteurized Apple Cider Vinegar:
We used this growing up, I have been a fan of it for a long time. There are different theories to it- some people just gargle it, other gargle and swallow, others just swallow. Look it up, read about it, choose what you prefer, but USE IT! I do this at the first tingle of a sore throat and it works like a charm. Add sleep to the concoction and you just might have a fighting chance to rid yourself of the sickies!
Sleep:
Honestly people, don't underestimate this "home remedy", it's the most important for a tired immune system!
Supplements to Take, especially during the winter months:
Vitamin D for adults and Children

VITAMIN D!!!
Did you know most of the population is deficient in Vitamin D, the vitamin from the sun?? Did you know that it is a key component in your immune system and the strength it has to fight off illness?? Did you know you can have your Vitamin D level tested (via blood work the next time you have lab work done) and then you can begin deciding how much you should supplement with. I personally use Carlson's Vitamin D drops and I give my daughter the Kids Version. We take them everyday, they have no flavor and no odor and you only need a drop or two per day. Read more about Vitamin D here- it is SO important to your long term HEALTH!
Echinacea:
We have been a big fan of this for a long time, I really believe in it, I think it's a great immune booster perfect for the winter months. Look into adding it to your supplement list if it's not already there. Also, you can purchase Echinacea and Elderberry together- that's a winning combination for fighting viruses!
Elderberry:
See my previous post, this stuff rocks.
Disclaimer: I am not a nutritionist, a herbalist, a pharmacist, a doctor, or an authorized person at all.... I am just a mom who tries a bunch of things, some work all the time, some don't- it just depends on what you've got... I am just passing on what I've tried and learned in hopes that it spurs you on to at least look into some different options. If we beef up our immune systems, it just might help us fight off the next gross thing that comes our way, or maybe it will just shorten the duration that it stays. Take it or leave it, just don't blame it on me :)
***Stay tuned for some homemade, hardy, healthy soups, great for a sick day or a repairing immune system!
Black Sesame Seed & Brown Rice Salad with Three Variations
Black Sesame Seed Brown Rice & Avocado Salad
Black Sesame Seed Brown Rice & Broccoli Salad
Black Sesame Seed Brown Rice Festive Salad
This versatile brown rice-based salad can be made in large amounts, dividing the mixture into portions to make different dishes. The easy-to-make salad variations build one on the other, but are significantly unalike in texture and flavor. All are equally tasty, and can be served together as buffet selections at a potluck dinner or party. By making the basic salad in quantity it's possible to quickly prepare these recipes during the busy holiday season.
1. Black Sesame Seed Brown Rice & Avocado Salad:
Enjoy the smooth brown rice and avocado dish with a sandwich for a light lunch.
![]() |
| Black Sesame Seed & Broccoli Variation |
2. Black Sesame Seed Brown Rice & Broccoli Salad:
Black Sesame seed & brown rice salad base mixed with still-crunchy lightly steamed broccoli and zesty arugula sprouts makes a tasty accompaniment to dinner.
![]() |
| Festive Variation |
3. Black Sesame Seed Brown Rice Festive Salad:
Adding crisp and flavorful red pepper, red cabbage, and red apple, the dish is delightful to serve with an more elaborate meal.
Here's How To Do It
The Rice Salad:You'll need: brown rice, avocado, arugula sprouts, olive oil, lemon juice, summer savory, cayenne pepper powder, salt.
The Dressing: In a serving bowl, whisk 2 T olive oil and 1 T fresh lemon juice together with 2 t dried summer savory, cayenne pepper powder to taste, and a few grains of salt.
The Salad Base: Add 2 C of cooked and cooled brown rice to dressing. Sprinkle with 1/4 C of black sesame seeds, and toss to coat well. Divide salad into 3 portions.
Variation 1: Black Sesame Seed Brown Rice & Avocado Salad:
You'll need: 1 - 2 avocados, lemon juice, 1 t dried oregano, arugula sprouts
The Avocado: Peel and cube 1-2 avocados, spritz with lemon juice and gently fold into the rice salad base. Dust with dried oregano and a few grains of Himalayan salt crystals.
![]() |
| Black Sesame Seeds, Brown Rice and Avocado in Lemon-Summer Savory Dressing |
To Assemble: Gently add avocado to black sesame seed brown rice salad base, and mix well. Toss in a generous handful of arugula sprouts.
To Serve: Add a sandwich and an apple for a light lunch, or wrap in romaine lettuce leaves for a crunchy 'fresh roll'.
You'll need: Brown rice salad base, broccoli, avocado, lemon juice, oregano, black pepper, crushed fennel seed, arugula sprouts
The Broccoli: Steam 1 C of broccoli florets,
let cool slightly. Sprinkle with lemon juice, dried oregano, and a generous grinding of freshly cracked black pepper.
The Avocado: Peel and cube avocado, spritz with lemon juice and dust with crushed fennel seed and a few grains of Himalayan salt crystals.
![]() | ||||
| Adding steamed broccoli |
To Assemble:
Gently fold avocado into the rice salad base. Add broccoli and mix well. Toss 1/4 - 1/2 C arugula sprouts in to salad being careful to avoid breaking the avocado pieces. Marinade for at least 1/2 hour to allow flavor to marry together.
![]() |
| Nippy Arugula Sprouts add Zest to the Salad |
Variation 3: Festive Broccoli Salad
You'll need: Rice salad base, 1/2 C cooked broccoli, 1 - 2 red-skinned apples (I use Cortland -- lovely white inside with a nice crisp crunch), red cabbage, red pepper, arugula sprouts, 1 t allspice, 1 t dried thyme, black pepper, Himalayan salt crystals.
![]() |
| Festive Broccoli Salad |
To Assemble: Toss red vegetables and apple into rice salad base. Mix in cooked broccoli florets. Add 2 T arugula sprouts or sunflower micro-greens, sprinkle lightly with Himalayan salt crystals and serve. To Serve: Almost a meal on its own, this festive salad is a lovely addition to a party or a potluck celebration.
Thursday, December 9, 2010
Healthy Spirits: The New Stuff
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