5 Varieties of Flavourful Basil |
Ready for Blending |
You'll Need: 1 cup strawberries; 1 mango, pitted and coarsely chopped; 1/4 cup chopped ginger root; 3 cups almond milk; 1 cup basil leaves (one or more varieties) 1/4 teaspoon cayenne pepper; few grains Himalayan salt.
To Make: Wash and hull strawberries; pit and coarsely chop mango; chop ginger root. Put in blender with 3 cups almond milk. Set a few small basil leaves aside for garnish. Add 1 cup fresh basil leaves. Sprinkle in salt and cayenne.
Summer Soup: ready to serve in seconds |
Blend at medium speed until smooth (20-30 seconds)
A spicy, refreshing energy soup for a warm afternoon. |
Pour into serving bowls and garnish with fresh basil leaves. A small portion, served in a juice glass, makes an excellent alternative 'starter' to a more formal summer meal.
A Blender Full of Spicy Summer Soup |
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